Wollman Hall
Past Events
The Wollman Hall has hosted many events in the past. There are 17 listings stored in the HistoryGuide database for this property.
| Date | Event Information |
|---|---|
| 02/28/08 | Reel Images: Stereotypes in Contemporary Media. A panel of filmmakers dis-cuss issues of racism and class in current Hollywood cinema, independent film and commercial tele-visi… (Community - Panel Discussion / Forum) |
| 05/13/09 | Really? Jane Taylor on Sincerity. Jane Taylor will examine sincerity, drawing from her work with visual artist William Kentridge and the South African Truth and R… (Community - Lecture) 212-229-5488. |
| 02/04/10 | Race and National Politics in America: A Historical vs. a Political Perspective. The New School's University Professor in Professional Practice Greggory Keith Spence will discuss a historian's review of the sy… (Community - Lecture) |
| 02/10/10 | Riggio Forum: Gary Giddins. Award-winning writer and critic Gary Giddins, author of Jazz and Natural Selection: Gary Giddins on Comedy, Film, Music and Book… (Community - Book Club / Book Talk) 212-229-5488. |
| 02/19/10 | Media in the Age of Obama. A conversation between Gary Younge and Ian Buruma to analyze the how the media reports the Obama White House. (Community - Panel Discussion / Forum) 212-229-5353. |
| 02/22/10 | The Independent Feature Project - Funding Your Film: Strategies, New and Traditional. Funders and filmmakers talk about how to raise money to develop and distribute your film using both tried and true as well as cr… (Educational - Workshop) |
| 03/10/10 | 8th Annual Dorothy H. Hirshon Film Festival: Sankofa Screening. Screening of the 1993 classic film Sankofa. Introduced by Michelle Materre, Assistant Professor, Media Studies and Film. Scree… (Festivals - Film Festival) |
| 06/23/10 | Clementine Paddleford: America's First Food Journalist. Clementine Paddleford was the first journalist in American history to take food seriously. Moderated by Andrew F. Smith, New Sc… (Community - Panel Discussion / Forum) 212-229-5488. |
| 11/08/10 | Ground Zero Tolerance Debate. Ground Zero Tolerance: Religious Freedom and America's Culture War. A raging debate continues whether Park 51, the Islamic cult… (Community - Panel Discussion / Forum) 212-229-5353. |
| 12/08/10 | Reframing Haiti: 360 Degrees of Experience. Al Jazeera English and the New School's GPIA present an examination of the role of media coverage and perception in Haiti's stru… (Community - Panel Discussion / Forum) 202-496-4187. |
| 02/11/11 | Fridays @ One: Promised Land Film Screening. 'Promised Land' with filmmaker Yoruba Richen. This powerful documentary offers an inside look at land reform and racial reconci… (Educational - Documentary Film) 212-229-5682. |
| 02/15/11 | How to Make a Living as a Filmmaker or How to Make a Living and Still Be a Filmmaker. With Sandi DuBowski, Macky Alston, Moon Molson and Buboo Kakati. Moderated by Sharon Badal, head short film programmer for the… (Community - Panel Discussion / Forum) 212-229-5353. |
| 04/27/11 | The Art of the Kvetch: Jewish Humor as Secularism. Featuring Michael Wex, Noah Isenberg, Jeffrey Israel and Val Vinokur. Sponsored by Jewish Studies at Eugene Lang College The Ne… (Community - Panel Discussion / Forum) 212-229-5353. |
| 05/05/11 | Countdown to 2050: Race and America's Future. Angela Glover Blackwell and Manuel Pastor, authors of Uncommon Common Ground: Race and America's Future, discuss the challenges… 212-229-5353. |
| 05/07/11 | Shared Bounty: Connecting Local Agriculture and Urban Buyers. How do we build stronger food sheds where urban buyers and close-by farmers and producers can connect and thrive? How do we imp… (Community - Panel Discussion / Forum) 212-229-5488. |
| 06/10/11 | Truly Yours, Eudora Welty: An Evening About Writing and Influence. The New School Writing Program hosts an evening with writers who have been inspired and influenced by Eudora Welty. Panel discu… (Community - Panel Discussion / Forum) |
| 09/07/11 | From Ethnic To Mainstream: Latino Chefs Conquering NYC. What does it mean for Latino chefs to become successful in a competitive restaurant market like New York City? What structural a… (Community - Panel Discussion / Forum) |
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